Name: Stock Pot, Stainless Steel
SKU: WBOI702693159
Availability: InStock

Rated 5.00 out of 5

~~$470.00~~ $141.00

Versatile enough to go from the stovetop to the oven, the Stockpot is ideal for blanching or boiling vegetables or pasta and grains.
Le Creuset’s award-winning stainless steel reflects the same European craftsmanship and character that has defined Le Creuset cast iron for decades.
It’s three-layer construction is made with a proprietary blend of professional-grade metals: a stainless steel interior and exterior and a heat-responsive aluminum core.
The rim is rolled, sealed and polished to protect the internal aluminum layer.
The tight-fitting lid keeps heat and moisture inside.
Can be used on Gas, Electric, Halogen, Ceramic, Induction, Oven, Broiler
Dishwasher safe
Volume: 6.6L

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